VINIFICATION:
This wine goes through an extensive cold maceration for 5 days at 48ºF (8,8ºC) to extract aromas. The juice is then fermented for 16 days with a post-fermentation maceration of 22 days. Wild Yeasts. Elevage: 12-14 months in barrel. Barrel selection varies depending on vineyard and vintage - First, second and third use barrels used.
TECHNICAL INFORMATION
Varietal: 100% Malbec
Alcohol: 13.5%
Total Acidity: 5.2 grams/liter
pH: 3.75
This wine goes through an extensive cold maceration for 5 days at 48ºF (8,8ºC) to extract aromas. The juice is then fermented for 16 days with a post-fermentation maceration of 22 days. Wild Yeasts. Elevage: 12-14 months in barrel. Barrel selection varies depending on vineyard and vintage - First, second and third use barrels used.
TECHNICAL INFORMATION
Varietal: 100% Malbec
Alcohol: 13.5%
Total Acidity: 5.2 grams/liter
pH: 3.75
7794450008053
291 Items
Data sheet
- Type
- RED
- Volume / Size
- 750 ml
- Vintage
- 2021
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