The Côte de Beaune-Villages appellation is applied exclusively to red wines from 16 communes in the Côte de Beaune including Saint-Aubin, Pernand-Vergelesses and Auxey-Duresses. Maison Louis Latour carefully selects the grapes that are most representative of the appellation to produce this wine.
Fermentation: Traditional in open vats
Ageing: 10 to 12 months ageing in stainless steel vats and oak barrels
Barrels: Louis Latour cooperage, French oak, medium toasted
Tasting Note: This wine has lots of character, intense aromas and a long finish. It has a ruby-red colour and aromas of cherries, liquorice and undergrowth.
Food Pairing: Grilled meat – charcuterie – meat terrine – cheese