Deep, intense colour. The nose is subtle with predominant aromas of red and black fruit (sour cherry, blackcurrant, blackberry). Endowed with lovely balance, the Vieilles Vignes cuvée stands out for its aromatic richness and full-bodiedness. A slightly mature finish with pleasing spiciness and lastingness. Its complexity will develop and soften with longer ageing.
Ageing potential : up to 25 years
Serving temperature : 14 to 17°C
This cuvée is a fine match for red meats, small game and full-flavoured cheeses.