Winery: Domaine Jean-Louis Chave
Grapes: Shiraz/Syrah, Chardonnay, Grenache, Mourvedre, Cinsault
Regional styles: Southern Rhône Red
Food pairing: Beef, Lamb, Game (deer, venison)
This unfurls a pure beam of crushed plum and black cherry fruit, inlaid gently with singed bay leaf, pepper and anise notes. A light smoky edge runs through the finish.