This dry wine is a cuvée that is 75% from the Juffer vineyard and 25% from the Sonnenuhr, which is the steepest part of the hillside slope. In most vintages, a brief maceration is used to help soften the brisk acidity before fermentation in stainless steel. It is lively and focused, with pure, clear fruit aromas and rich citrus power on the palate.
Grape Variety: 100% Riesling
Vineyard Sources: Brauneberger Juffer and Juffer Sonnenuhr Alcohol: 12.0%
Total Acidity: 7.4 grams/liter
Residual Sweetness: 6.2 grams/liter