Owned by the Ybert family for more than four generations and with a total surface area of some ten hectares, the estate covers three different appellations: Saint-Emilion Grand Cru, Saint-Emilion and Pomerol. They have succeeded in keeping the Saint-Emilion Grand Cru classification ever since 1987 thanks to their ever keener efforts to achieve consummate quality.
SURFACE 5 ha
AVERAGE AGE OF VINES 40 ans
GRAPE VARIETIES 80 % Merlot, 15 % Cabernet Franc et 5 % Cabernet Sauvignon.